Explore Recipes
Discover amazing recipes from our community, organized into collections to help you find exactly what you're craving.
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Quick & Easy
Ready in 30 minutes or less for busy weeknights
Weekend Projects
Elaborate dishes worth the extra time and effort
Breakfast Delights
Start your day right with these morning favorites
Comfort Food
Soul-warming dishes that feel like a warm hug
No-Cook Recipes
Fresh and delicious without turning on the stove
One-Pot Wonders
Minimal cleanup, maximum flavor in every bite
Crowd Pleasers
Popular recipes loved by the community
Simple Ingredients
Big flavors with just a few quality ingredients
Explore All Recipes
Crock Pot Marry Me Chicken (+Video)
Tender, juicy, flavorful chicken made in the Crock Pot - insanely simple too!
Welsh Rarebit with Roasted Tomatoes Recipe
Rarebit makes a fantastic light supper or hearty snack to have at a pub after a few pints of beer. A simple mixture of sharp cheddar cheese, beer, cayenne, and mustard served hot on crisp toast can be topped with an egg if you're in the mood for a runny yolk.
Galam Plee Pad Nam Pla (Thai Stir-Fried Cabbage With Fish Sauce and Garlic) Recipe
Tender-crisp cabbage, stir-fried in a ripping hot wok with garlic and fish sauce.
Gingerbead Muffins
These gingerbread muffins combine warm spices, molasses, and buttermilk with a crunchy streusel topping and a tangy cream cheese glaze. It's everything you love about gingerbread cookies, now in muffin form.
Pasta Burro e Alici (Pasta With Creamy Anchovy-Butter Sauce)
Butter, anchovies, and starchy cooking water come together to make a super-savory, creamy pasta sauce.
Garlic Herb Mashed Potatoes
Elevate your weeknight meal with these perfectly creamy and flavorful Garlic Herb Mashed Potatoes. This recipe focuses on classic techniques for restaurant-quality results, ensuring a light yet satisfying texture with balanced flavors of tender potatoes, aromatic garlic, and fresh chives. Designed to complement your health goals, it achieves indulgence without excessive richness, making it an ideal side for any main course.
Elegant White Chicken Chili
This refined white chicken chili offers a comforting yet light meal, perfect for supporting weight management goals without sacrificing flavor. We elevate classic chili elements by searing the chicken for depth, building a fragrant aromatic base, and finishing with a touch of light cream cheese for a luxurious, creamy texture. Utilizing your Dutch oven, this recipe focuses on creating restaurant-quality layers of flavor that are both approachable and quick enough for a weekday dinner.
35 Minute Chili Honey Garlic Salmon Bowls
Easy, crispy salmon tossed in a spicy-sweet honey garlic sauce with asparagus and broccoli. DELISH!
Elevated Fudgy Dark Chocolate Brownies
Experience a new dimension of chocolate decadence with these Elevated Fudgy Dark Chocolate Brownies. Infused with the rich depth of espresso, the bright zest of orange, and finished with a sprinkle of flaky sea salt, these brownies offer a sophisticated balance of intense chocolate flavor, subtle aromatics, and a delightful textural contrast. Perfect for those seeking a truly refined treat.
Creamy Mushroom Chicken
Indulge in this restaurant-quality Creamy Mushroom Chicken, a dish that perfectly balances rich, savory flavors with tender chicken and earthy mushrooms. Crafted with care, this recipe utilizes your cast iron skillet to achieve a beautiful sear on the chicken and a deep flavor in the sauce, making it a comforting yet elegant meal for any occasion.
Homemade Ground Venison Meatballs with Spaghetti
Savor the rich, lean flavor of venison in these tender, homemade meatballs, simmered in a classic tomato sauce and served over perfectly cooked spaghetti. This recipe is designed for maximum flavor with minimal fuss, ideal for a healthy and satisfying weeknight dinner.
Creamy Polenta
Indulge in this exquisitely smooth and creamy polenta, a versatile and comforting dish that serves as the perfect mild canvas for a variety of flavorful main courses, especially rich meat or mushroom dishes. Crafted with a delicate balance of water and whole milk, and finished with a touch of butter and Parmesan, this recipe elevates simple cornmeal into a restaurant-quality foundation.